Shan Specials Menu

Shan Noodles

Delicate rice noodles tossed in a savory Shan-style sauce, topped with fresh herbs and spices.

Burmese Curry

Rich and aromatic curry made with tender meat, slow-cooked with traditional Shan spices.

Tea Leaf Salad

A refreshing mix of fermented tea leaves, nuts, and vegetables, offering a unique flavor profile.

Mohinga

Traditional fish soup served with rice noodles, garnished with crispy fritters and fresh herbs.

Shan Tofu

Homemade tofu made from chickpeas, served with a spicy dipping sauce and fresh vegetables.

Pork Belly Skewers

Grilled pork belly marinated in Shan spices, served with a tangy dipping sauce.

Coconut Sticky Rice

Sweet sticky rice cooked in coconut milk, served with a sprinkle of sesame seeds.

Burmese Donuts

Fluffy, deep-fried donuts dusted with sugar, perfect for a sweet treat.

Mango Sticky Rice

Sweet mango slices served with creamy coconut sticky rice, a delightful dessert.